Sheet Pan Honey Balsamic Chicken and Veggies

I love sheet pan meals. They are easy to prep, delicious and super easy to clean up! This Sheet Pan Honey Balsamic Chicken and Veggies is an awesome weeknight meal. I love using balsamic, one of my most popular recipes (Caprese Stuffed Chicken with Balsamic Glaze) featured it as a star ingredient and was the most popular post of 2017. The balsamic vinegar (see here) gives everything this amazing flavor and you will love how it mixes with the honey and garlic for a delicious marinade. All you need to do is make a marinade, cut up some veggies and trim the fat off your chicken and your prep is pretty much done.  Continue reading “Sheet Pan Honey Balsamic Chicken and Veggies”

Homemade Blueberry Sauce

If you were here for my Breakfast Tacos post, you know that February is National Hot Breakfast Month so I’ve been having lots of yummy dinners, including nice crispy waffles! If you don’t have a waffle iron, you can use your George Forman grill and get some nice and quick. Nothing beats a nice warm fruit sauce and this Homemade Blueberry Sauce is just the thing to make your waffles or pancakes taste even better! This recipe works for both frozen or fresh blueberries but if you do use frozen, make sure you let them thaw out for an hour or two before using. Continue reading “Homemade Blueberry Sauce”

Easy Rice Pudding

We don’t do a ton of dessert around here only because we are usually pretty full from dinner but when my husband mentioned that it had been awhile since he had rice pudding, I knew I had to make him some. I played around with a few recipes but this one is called Easy Rice Pudding for a reason, because it was super easy and it came out the best. It was the perfect level of creamy and sweet. All of the ingredients blended together perfectly and you will love it. If you are on the fence about trying to make it yourself, then this is the best starter recipe. You can adjust the seasoning as you practice more but I got no complaints from my end! Continue reading “Easy Rice Pudding”

Grilled Foil Potatoes

Vegetarian

Here in New England we are the furthest thing from grilling weather, however I do know some people who fire up their grills in 3 feet of snow, but I know that there are people who live in areas where you can grill year round! If you want a side that will accompany whatever you are making then these Grilled Foil Potatoes are easy to make and come in their own serving pack! If you go camping a lot, this is a great recipe to keep on hand to eat around the fire! If you are looking for awesome grilling recipes to go with your foil potatoes, check out my BBQ Bacon Chicken Kabobs or my Garlic Basil Pork ChopsContinue reading “Grilled Foil Potatoes”

PepperJack Bacon Chicken

Now that it’s the start of a new year, I’m seeing new diets all over the place. The big one that’s getting a lot of attention is the Keto diet. If you aren’t familiar, it’s basically going very low carb and going high protein and increasing your fat intake to make you full easier. Now some people are doing this for strictly health reasons and some are doing it because it does help you drop pounds.

Luckily, there are a lot of options to liven up your meal plan every night. This PepperJack Bacon Chicken is low carb and delicious thanks to that kick of extra that the cheese brings to it. If you are planning your Keto meal plan, add this recipe to your shopping list!  Continue reading “PepperJack Bacon Chicken”