Taco Stuffed Potatoes

It’s officially 2018! I hope you rang in the New Year under happy circumstances. I don’t know about where you are but it is COLD here. Like my car is a block of ice and makes me want to crawl into bed all day kind of cold. So I’m craving comfort foods that have all my favorites and a little bit of spice to warm me up. That’s why these Taco Stuffed Potatoes are a great option for these bitter winter days. It’s a little carb heavy but when you can’t feel your toes, maybe a few extra carbs are worth it!  Continue reading “Taco Stuffed Potatoes”

Mexican Chicken Soup

It’s officially cold and flu season and the temperatures are dropping so it’s hard to keep warm sometimes. Luckily this Mexican Chicken Soup is full of spice to keep you warm and keep your sinuses nice and clear! This is the perfect recipe to use if you have leftover chicken, you just shred it up and you are on your way to delicious soup!  Continue reading “Mexican Chicken Soup”

Cajun Stuffed Chicken

If there are two vegetables that I love and use frequently, it’s asparagus and zucchini. It was to the point where I just always had extra on me and needed to use it up. So this creation of Cajun Stuffed Chicken happened. I made it and was given complements about how delicious it was. The veggies mixed perfectly with the Cajun seasoning for an awesome mix of flavors. If you want to make something that doesn’t have any added extras to add up the calorie count then this is the way to go!  Continue reading “Cajun Stuffed Chicken”

Cheesy Garlic Bread

Vegetarian

Garlic is an amazing ingredient and one of it’s best contributions is garlic bread! That’s why Cheesy Garlic Bread is a creation that can’t be beat. This recipe is nice and easy and it’s perfect for any occasion. You can make a batch for pasta night or make a plate with a bowl of sauce and snack while watching your favorite show! You can really do no wrong one you take a bite into that nice crispy bread and watch the melty cheese pull away from you. In terms of bread, try to get the freshest loaf that you can find at the store as it will make everything taste so much better. I do the squeeze test, the softer the better. Continue reading “Cheesy Garlic Bread”

Zucchini and Beef Skillet

Happy November! I know you are feeling the after Halloween crash of all the sugar plus the added pressure of planning your big Thanksgiving feast, which can make you want to just whole up with your kids candy and gorge out. Don’t do it! Keep on a healthy track during these tough weight gaining months with this Zucchini and Beef Skillet! This is low carb and stuffed with veggies, beef and spices to make it easy of the waistline but amazing on the flavor. There’s also no cheese to cut down on fat, however if you want to add some feel free. Continue reading “Zucchini and Beef Skillet”