Grilled Foil Potatoes

Here in New England we are the furthest thing from grilling weather, however I do know some people who fire up their grills in 3 feet of snow, but I know that there are people who live in areas where you can grill year round! If you want a side that will accompany whatever you are making then these Grilled Foil Potatoes are easy to make and come in their own serving pack! If you go camping a lot, this is a great recipe to keep on hand to eat around the fire! If you are looking for awesome grilling recipes to go with your foil potatoes, check out my BBQ Bacon Chicken Kabobs or my Garlic Basil Pork ChopsContinue reading “Grilled Foil Potatoes”

Zucchini and Beef Skillet

Happy November! I know you are feeling the after Halloween crash of all the sugar plus the added pressure of planning your big Thanksgiving feast, which can make you want to just whole up with your kids candy and gorge out. Don’t do it! Keep on a healthy track during these tough weight gaining months with this Zucchini and Beef Skillet! This is low carb and stuffed with veggies, beef and spices to make it easy of the waistline but amazing on the flavor. There’s also no cheese to cut down on fat, however if you want to add some feel free. Continue reading “Zucchini and Beef Skillet”

Crockpot Kielbasa and BBQ Beans

As any avid reader here knows, I love Kielbasa and use it a lot here. My Spicy Kielbasa Pasta and Kielbasa Potato Bake are two popular recipes for good reason, you can do so much with some Kielbasa links and this Crockpot Kielbasa and BBQ Beans are no different. You make your own smoky sauce that gives everything tons of flavor and this is a recipe everyone will love! This made my whole house smell awesome and I would wait to get a big heaping bowl and chow down!  Continue reading “Crockpot Kielbasa and BBQ Beans”

Primavera Chicken

As much as I create some decadent recipes, sometimes you have to even it out and eat healthy. I know that’s hard so that’s why I love this Primavera Chicken for many reasons, the biggest being that it’s really easy to make. It’s also a great meal during the week since it’s healthy and helps you get your protein and veggie quotas without keeping you trapped in a kitchen. It’s also seasoned well and topped with cheese to give it even more flavor! I loved it as the mix of tomatoes, pepper and zucchini really helped the chicken taste great.  Continue reading “Primavera Chicken”