Now I know that February isn’t really the time to be discussing Thanksgiving but…..homemade stuffing is pretty awesome and if you are somebody who likes planning ahead, then this recipe for Apple Stuffing with Bacon and Caramelized Onions is perfect to try now and have picture perfect ready by November! This dish is the perfect mix of sweet and savory.
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I have recently started loving making orzo. It reminds me of rice but it’s heartier and it holds sauces better. This Garlic Parmesan Orzo came out perfectly and was a perfect addition to dinner. It’s also great that this is pretty filling on it’s own so you can make this alone and have a lovely meal.
If you love a hearty meat sauce, then you will love this Cheddar Beef Pasta Bake. It’s got a delicious flavor and will fill you up on a cold winter day. I use my own homemade sauce (see here) but you can use a jar of your favorite brand.
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I love this recipe for Chili Lime Pepper Chicken! It’s incredibly easy to put together so you can let it marinade all day and have it on the table in less than an hour. It’s also low on fat and carbs so it’s a great option for meal prepping because you can make a lot at one time and they reheat very well!
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If you are looking for a recipe for your chicken breast that will make everyone happy, you will love this Spinach Stuffed Chicken. It’s stuffed with ricotta and topped with sauce and cheese. It’s like a chicken lasagna on your plate!
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