pan-seared bratwurst and cabbage

Pan-seared Bratwurst and Cabbage

Pan-seared bratwurst and cabbage is an easy to make dinner that stands on its own with no need for exotic spices or arduous preparation. Up to this point, Domesticated Wild Child has focused on recipes using kielbasa such as Skillet Kielbasa Mac and Cheese Penne or Kielbasa Potato Bake. This is because the smoked flavor and texture of kielbasa plays so well with a variety … Continue reading Pan-seared Bratwurst and Cabbage

Sautéed Zucchini and Corn


Sautéed Zucchini and Corn

This is a deliciously fresh side. Full of flavor and still light enough to not overpower the main course! It’s easy and thanks to all the seasonings, it’s a great way to use up any leftover zucchini from your garden and make it easy for you kids to try some vegetables. This Sautéed Zucchini and Corn is a perfect side dish all year round! Continue reading “Sautéed Zucchini and Corn”