Sadly summer is gone but you can still get some fun flavor with these Pineapple Baked Pork Chops. They cook quickly and taste amazing with the pineapple slices on top! This is a must try if you are trying to liven up your dinner from the same ole pork chops! I will say though that if you can’t eat pineapple hot from the oven, then just leave the slices off while baking and add them once they are out of the oven. Continue reading “Pineapple Baked Pork Chops”
There are sometimes where your recipe is just missing a little something extra. This Cajun Cheese Sauce is the perfect addition to your meal if you’re looking for a rich flavor. You can pour this on burritos or nachos or just use it as a dipping sauce for your favorite chips! The options are endless! You can save the leftover and use it when needed for an extra dose of cheesy goodness. Continue reading “Cajun Cheese Sauce”
Stuffed bread is such a great meal idea because it’s so versatile and you can really put whatever your heart desires! This version is a spin off of a Philly cheesesteak but slightly different. I used a red pepper for a sweeter flavor and used mozzarella for a smoother flavor. This was a delicious mix of hearty and crunchy! Continue reading “Steak and Pepper Stuffed Bread”
Sandwiches are a staple but there is something about a really great sandwich that makes your whole day better. A classic grilled cheese is always good but the mix of caramelized onions, BBQ sauce and cheddar makes this sandwich something to absolutely love and want over and over again! I use mayo as a spread when I make grilled cheese because they make amazingly melty sandwiches, you can read more about that here. Continue reading “Caramelized Onion and Cheddar Grilled Cheese”
I have to say that out of all the beans I can eat, black beans are my absolutely favorite! They can go with basically anything and can even be the main dish like in these Crispy Black Bean Quesadillas! I also threw together a really quick pico de gallo to top them with. The whole thing was amazing! Continue reading “Crispy Black Bean Quesadilla”
