This is something I wish I discovered so much sooner! Crispy avocado is like an explosion of awesomeness in your mouth, it is great as a salad topping or as just an appetizer before a meal. This is such an amazingly simple thing but it tastes great! [Read more…]
In honor of Father’s Day weekend I’m posting one of my husbands favorite breakfasts. I’ve been making this for him on all his special occasions and I never get a complaint.This is a great way to say “thank you” to the man in your life. [Read more…]
Living in New England means that grilling is a seasonal event. It’s always nice to keep the oven off on hot evenings and enjoy some great grilled food. This is a summer side salad that works great with whatever you decide to cook. Honestly though, I could just eat a bowl of this for dinner and be totally happy! [Read more…]
Bite sized and perfect for to cut up for small children! My son devours these! These can be made with or without beef for a vegetarian option. [Read more…]
Since Cinco de Mayo is this weekend, I decided I would try something new with my leftover avocados. I have never made my own guac before so I decided to give it a shot.