bacon_wrapped_jalapenos

Bacon Wrapped Stuffed Jalapeños

Bacon Wrapped Stuffed Jalapeños

This recipe is perfect if you love a little kick! These Bacon Wrapped Stuffed Jalapeños are the perfect appetizer or snack if you love a little kick to your meals. The cajun seasoning included gives an extra layer that you with love mixed with the bacon. If you love more hand held starters, you will love some Spinach and Cheese Wontons. This is extremely easy to put together and your guests will love them! 

Jalapeno Peppers are America’s favorite chile pepper. Packing more vitamin C than an orange with the added benefit of boosting your metabolism. 

Ingredients: 

1/2 lb jalapenos (about 12 peppers)

4 oz cream cheese

2 tablespoons Cajun seasoning

8 slices bacon, cut in half

1/4 cup shredded cheddar cheese

Bacon Wrapped Stuffed Jalapeños

Instructions:

Preheat oven to 400 degrees F. Wearing gloves, halve jalapenos and deseed. Set aside. 

In a medium bowl, mix the cream cheese,cajun seasoning and cheddar until well combined. Stuff each pepper with 2 tablespoons of the cream cheese mixture. Wrap with a half slice of bacon and secure with a toothpick. 

Place on a baking sheet and cook for 20-25 minutes until bacon is browned. Let cool for 5 minutes before serving. 

Enjoy these Bacon Wrapped Stuffed Jalapeños! 

Bacon Wrapped Stuffed Jalapeños

Bacon Wrapped Stuffed Jalapeños

Ingredients

  • 1/2 lb jalapenos (12 peppers)
  • 4 oz cream cheese
  • 2 tablespoons Cajun seasoning
  • 8 slices bacon, cut in half
  • 1/4 cup shredded cheddar cheese

Method

  1. Preheat oven to 400 degrees F. Wearing gloves, halve jalapenos and deseed. Set aside. 
  2. In a medium bowl, mix the cream cheese,cajun seasoning and cheddar until well combined. Stuff each pepper with 2 tablespoons of the cream cheese mixture. Wrap with a half slice of bacon and secure with a toothpick. 
  3. Place on a baking sheet and cook for 20-25 minutes until bacon is browned. Let cool for 5 minutes before serving. 
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