I loved how delicious these Pork Enchiladas came out. They cook up easily and will be a hit with your dinner table. The secret I discovered is to take your pork and fry it up in the skillet for a few minutes before putting in the tortilla. It will give the pork some extra flavor and you can taste it in the enchilada! I used some leftover pulled pork for this and it made this recipe so much easier to make since the ground work was already done. Try these Pork Enchiladas and you won’t be disappointed!  Continue reading “Pork Enchiladas”