Zucchini Pizzas

Vegetarian

ZucchiniPizzas

 

I decided to try this out one night as I had these two big zucchinis but I had to idea what to do with them! So I went with a favorite! These are low carb and probably the healthiest pizza you could eat!

Ingredients:

2 medium zucchinis

4 tablespoons tomato sauce (I use my own here)

8 slices of pepperoni

1/4 cup Mozzarella, shredded

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Instructions:

1) Preheat oven to 375 degrees.

2) Slice each zucchini in half, cutting 1/2 inch off the ends and slicing a little off the back so it sits still on the baking sheet.

3) Spray a foil lined baking sheet with cooking spray and place the zucchini on sheet.

4) Layer the sauce, pepperoni and cheese on each piece. I did two with pepperoni and two without so if you want all pepperoni, add more.

5) Cook until cheese is bubbling, about 10-12 minutes.

Zucchini Pizzas

Ingredients

  • 2 medium zucchinis
  • 4 tablespoons tomato sauce
  • 8 slices of pepperoni
  • 1/4 cup Mozzarella, shredded

Method

  1. Preheat oven to 375 degrees.
  2. Slice each zucchini in half, cutting 1/2 inch off the ends and slicing a little off the back so it sits still on the baking sheet.
  3. Spray a foil lined baking sheet with cooking spray and place the zucchini on sheet.
  4. Layer the sauce, pepperoni and cheese on each piece. I did two with pepperoni and two without so if you want all pepperoni, add more.
  5. Cook until cheese is bubbling, about 10-12 minutes.
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