Spicy Bean and Corn Salad


There are a few really great things about this Spicy Black Bean and Corn Salad! First of all, it’s insanely easy to make so you don’t have to worry about standing in front of the stove. Next, it’s full of fiber so it’s very healthy for you. My husband makes a big batch of this to eat throughout the week when he’s meal planning. Finally, it’s gluten-free and vegan! This is a great beginner recipe if you are just starting out on a new diet plan. What I love about this also is that it’s a great leftover food, it reheats as well as the first time so you can make a lot ahead of time and keep it on hand for when you need a meal.  Continue reading “Spicy Bean and Corn Salad”

Layered Chicken Enchiladas

Enchiladas are so delicious and this Layered Chicken Enchiladas pack a lot of flavor into one meal. You don’t need to worry about rolling so these get on the table nice and quick! The best part about this is that the chicken slow cooks all day so the most labor intensive part is shredding the chicken!  Continue reading “Layered Chicken Enchiladas”

Homemade Enchilada Sauce

The perfect accessory to any spicy meal is enchilada sauce! It gives the perfect amount of flavor to your enchiladas that isn’t overwhelming or too spicy. This Homemade Enchilada Sauce is perfect if you have a last minute craving for something but you don’t want to run out to the store. This is easy to make and quick to throw together. I think it’s always important to have a homemade option of the great things you love and once this is done simmering, it’s ready to pour all over your enchiladas for a delicious meal! Enjoy! This goes great with my 5 Ingredient Baked Enchiladas or my Layered EnchiladasContinue reading “Homemade Enchilada Sauce”