I love a good brisket. This Oven Baked Brisket comes out fantastic since it slow cooks to perfection in the oven. Since the vegetables cook right in the pot with it, you’ll have all of dinner covered while the oven handles a lot of the work. The sauce adds an extra delicious touch at the end that you will love. I sometimes make brisket in the crockpot but the oven works great and makes slow cooking a breeze.

Let’s take a moment to quickly explain the difference between crockpot and oven slow cooking.  Both methods are so similar that they are practically interchangeable.  One key difference that plays a role in this recipe is that you can braise the meat and slow cook to the end product all in the dutch oven.  As a result, those flavors develope together creating a deep rich end result.

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