Fried Lasagna


Autumn in New England means a lot of things but for anyone around here one of the first things that pops into our heads is The Big E! If you are unfamiliar, it’s like the Ohio State Fair or something else like that magnitude. Awesome rides, a ton of stuff to do and, of course, amazing food! The fried food craze is big there and while I’m not brave enough to try to make some of those ideas at home (fried Coca-Cola?), I knew that Fried Lasagna was something I could handle without a kitchen fire. These come out nice and crispy and the cheese middle is melty perfection! Make sure you have some sauce on hand for dipping!  Continue reading “Fried Lasagna”