Tag: asparagus

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Appetizers and Side Dishes, Healthy Eating, Recipes, Vegetarian

Cast Iron Asparagus and Peppers

Vegetarian

Now that we are in the full swing of summer, it’s time for easy recipes that can be made on the grill. This recipe for Cast Iron Asparagus and Peppers is perfect because it can be made on the grill or in the oven. It’s also very good for you, veggies and olive oil with just a bit of seasoning will give you a ton of flavor that you will love! I used my 10 inch cast iron skillet, see here. I love using this because it works just as well as my 12 inch but can handle stuff like this with ease. This can cook while you have your main course cooking and you don’t need to worry about it. The cast iron helps everything roast evenly. Cast Iron Asparagus and Peppers is a perfect easy summer side for your hot and relaxing nights.  Continue reading “Cast Iron Asparagus and Peppers”

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Appetizers and Side Dishes, Recipes, Vegetarian

Lemon Roasted Asparagus

Vegetarian

I love making asparagus as it is so easy to prepare and use for so much. I usually make Parmesan Roasted Asparagus and it always comes out perfect but asparagus is one of my husband’s favorite sides and when he came home from the store with a big batch of fresh asparagus and some lemons, I knew exactly what he was looking for. Lemon is a great summer fruit because it gives a freshness to everything and it goes perfectly with garlic so you know that this is a match. This is a great summer side for any meal.  Continue reading “Lemon Roasted Asparagus”

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Breakfast, Healthy Eating, Recipes, Vegetarian

Crustless Zucchini and Asparagus Quiche

Vegetarian


Crustless Zucchini and Asparagus Quiche

Now that it’s a new year, many people are trying to change bad habits and eat healthier. One of the most important and easiest ways to get a good start is to get a healthy breakfast going. It will jumpstart your metabolism and give you lots of fuel for the day. I know it can be hard to find healthy recipes but this Crustless Zucchini and Asparagus Quiche is a great one. It’s crustless so you can cut back on calories right off the bat, the veggies pack it full of vitamins and the eggs are making up your protein portion that will keep you full for hours. So right there you can start the day with a healthy meal that will set you right for the rest of the day!  Continue reading “Crustless Zucchini and Asparagus Quiche”

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Poultry, Recipes

Prosciutto Wrapped Dijon Chicken and Asparagus

Prosciutto Wrapped Dijon Chicken and Asparagus

I love this recipe! The dijon mixture mixes so well with the salty prosciutto. The best part is that this is a great recipe to make in your cast iron. This is defiantly something you will make again and again.  Continue reading “Prosciutto Wrapped Dijon Chicken and Asparagus”

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