Skillet Baked Ziti

I loved how this Skillet Baked Ziti came out! One pan meals are very popular due to the simplicity and the easy clean up! This recipe definitely falls in that category. Everything cooks up right in the skillet and finish off under the broiler for a few minutes for a perfectly saucy, cheesy pasta dish! 

Ingredients: 

1 tablespoon olive oil

1 lb lean ground beef

3 cloves garlic, minced

1/2 teaspoon red pepper flakes

2 tablespoons oregano

2 tablespoons basil

Salt and pepper

1 can crushed tomatoes (28 oz)

3 cups water

1 box ziti pasta (16 oz)

1/2 cup whole milk

1 cup grated Parmesan cheese

1 cup shredded mozzarella cheese

Instructions: 

1) Take a large cast iron or other oven friendly skillet and heat olive oil over medium high heat. Add ground beef and cook till browned. Add garlic, red pepper, oregano and basil, stirring frequently. Add salt and pepper to taste.

2) Add tomatoes and simmer until thickened, about 10-15 minutes. Stir in pasta and water. Mix well. Bring to a boil, cover and and reduce heat to simmer. Cover and simmer until pasta is cooked, about 15 minutes.

3) Set oven to broil. Remove from heat. Stir in milk and Parmesan. Top with mozzarella and place under the broiler for 3-5 minutes until cheese is nice and melted.

Skillet Baked Ziti

Ingredients

  • 1 tablespoon olive oil
  • 1 lb lean ground beef
  • 3 cloves garlic, minced
  • 1/2 teaspoon red pepper flakes
  • 2 tablespoons oregano
  • 2 tablespoons basil
  • Salt and pepper
  • 1 can crushed tomatoes (28 oz)
  • 3 cups water
  • 1 box ziti pasta (16 oz)
  • 1/2 cup whole milk
  • 1 cup grated Parmesan cheese
  • 1 cup shredded mozzarella cheese

Method

  1. Take a large cast iron or other oven friendly skillet and heat olive oil over medium high heat. Add ground beef and cook till browned. Add garlic, red pepper, oregano and basil, stirring frequently. Add salt and pepper to taste.
  2. Add tomatoes and simmer until thickened, about 10-15 minutes. Stir in pasta and water. Mix well. Bring to a boil, cover and and reduce heat to simmer. Cover and simmer until pasta is cooked, about 15 minutes.
  3. Set oven to broil. Remove from heat. Stir in milk and Parmesan. Top with mozzarella and place under the broiler for 3-5 minutes until cheese is nice and melted.
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