I was recently contacted by Tracey Medeiros, an amazing cook and author of Dishing Up Vermont and The Connecticut Farm Table Cookbook, who told me about a great local event coming up. The Aldrich Contemporary Art Museum in Ridgefield, CT with be debuting a new lifestyle event series called Contemporary Social on Friday, March 2, 2018. It’s a festive evening that celebrates culture, cuisine and craft. Tracey will be featured there doing a book signing and cookbook food samples. She will also be discussing her latest projects and the farm to table and non-GMO movements.
In honor of the event, I’m featuring a recipe from Tracey, Brussels Sprouts with a Creamy Sriracha Dipping Sauce that was quoted as “Brussels sprouts with creamy sriracha dipping sauce will convert even purported sprouts naysayers.” by Maria Buteux Reade from Edible Green Mountains Magazine. Tracey is becoming a great local voice on non-GMO cooking and more wholesome, farm to table eating. If this is a topic that interests you, I recommend you check out more of Tracey’s books! You can find The Vermont Non-GMO Cookbook here and The Vermont Farm Table Cookbook here. Don’t forget to check out the event in March to be able to speak to Tracey in person!
Who doesn’t love a good pasta sauce? I know that when I make my own, it always comes out just perfect but sometimes you want to have something a little different and this Creamy Tomato Alfredo does just that! The tangy sauce with just a hint of spice but the rich creaminess you love! This is a must try! Continue reading “Creamy Tomato Alfredo”
I love cooking with chicken thighs. I find that they crisp up very nicely in either the skillet or the oven and are very versatile and can be used in tons of different ways. These Chicken Thighs with Bacon Garlic Cream Sauce is just what you need for a busy day to relax and enjoy! Continue reading “Chicken Thighs with Bacon Garlic Cream Sauce”
I love a great, hearty pasta and this Creamy Chicken Spinach Alfredo has everything! It’s coated in a thick cheese sauce that’s full of flavor but doesn’t overpower the dish. You will love this any night of the week! This cooks up nice and quick and is great way to use up any chicken you have sitting around. Continue reading “Creamy Chicken Spinach Alfredo”
This Creamy Mac and Cheese is legit! It’s exactly as described, totally creamy and decadent. This works great with elbow macaroni but if you have a box of another kind of pasta lying around, you can mix it up with that. If you are a mac and cheese fan, you need to get this baking in your oven right away! If you want to see my other recipes, check out my Baked Mac and Cheese and my Garlic Bacon Mac and Cheese! Continue reading “Creamy Mac and Cheese”