Cinnamon Sugar Banana Bread

Cinnamon Sugar Banana Bread

It’s a cold and rainy day today and this recipe is the perfect thing for it! It makes the house smell amazing while making it cozy as you cuddle under a nice big blanket! It’s nice and moist and has a nice swirl of cinnamon sugar right in the middle of the bread to give it a pop of extra sweetness. That along with the crusty cinnamon sugar topping make this a recipe you will want to make over and over again! 

Ingredients: 

3 ripe bananas

1/3 cup melted butter

1 cup sugar

1 egg

1 teaspoon vanilla

1 teaspoon baking soda

1/4 teaspoon salt

1.5 cups flour

1 tablespoon cinnamon

Cinnamon Sugar Banana Bread

 Instructions: 

1) Preheat oven to 350 degrees. Coat a bread pan with cooking spray.

2) In a medium bowl, mix bananas, butter, 3/4 cup of sugar, egg and vanilla. Mix in baking soda, salt and flour.

3) In a separate bowl, mix remaining sugar and cinnamon. Set aside.

4) Add half of batter to loaf pan. Sprinkle half of the cinnamon/sugar mix on top, then pour remaining batter over it. Sprinkle the remaining cinnamon and sugar on top.

5) Bake for 1 hour till toothpick comes out clean. Let cool for 20 minutes before removing from pan.

Cinnamon Sugar Banana Bread

Ingredients

  • 3 ripe bananas
  • 1/3 cup melted butter
  • 1 cup sugar
  • 1 egg
  • 1 teaspoon vanilla
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1.5 cups flour
  • 1 tablespoon cinnamon

Method

  1. Preheat oven to 350 degrees. Coat a bread pan with cooking spray.
  2. In a medium bowl, mix bananas, butter, 3/4 cup of sugar, egg and vanilla. Mix in baking soda, salt and flour.
  3. In a separate bowl, mix remaining sugar and cinnamon. Set aside.
  4. Add half of batter to loaf pan. Sprinkle half of the cinnamon/sugar mix on top, then pour remaining batter over it. Sprinkle the remaining cinnamon and sugar on top.
  5. Bake for 1 hour till toothpick comes out clean. Let cool for 20 minutes before removing from pan.
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