April 12th is National Grilled Cheese Day! I’ve put together the ultimate list of grilled cheese options that you will love! I’m covering everything you could want from the sweetness of fruit to the meat stuffed fillers you crave! No matter what you are in the mood for you should definitely check out my post on the perfect grilled cheese method so not matter what you choose, you will have the ultimate melty sandwich! These are sandwich ideas from different blogs that I love to definitely go and check them out too! So whether you love brie or cheddar; sourdough or wheat, you will find an ultimate sandwich for your ultimate mood. [Read more…]
Search Results for: recipes
Recipes for Father’s Day
Happy Father’s Day everyone! I hope you are all having a great day and what a better way to thank the man in your life than by leaving him full and happy! Here are a list of seven recipes for a Father’s Day his stomach will never forget. [Read more…]
Eat Well Live Well
I recently received a copy of the newest special issue from Woman’s World magazine called Eat Well, Live Well which features 130 plant based recipes organized by color. This book covers every fruit and vegetable you can imagine and delicious ways to prepare them. [Read more…]
Tex-Mex Shrimp Tacos
Tex-Mex cooking has something that appeals to everyone. But when you have to watch your diet for health or weight reasons, sometimes you feel you have to give up your favorite comfort foods. Author Kelley Coffeen has changed that with her new cookbook, Tex-Mex Diabetes Cooking: More than 140 Authentic Southwestern Favorites. While this book showcases diabetes friendly recipes, this is really a book for anyone who’s trying to eat a little smarter. Who doesn’t love a healthy burrito or fajita? [Read more…]
Kindness and Salt
Who doesn’t love a good cookbook? I have grown quite a collection of cookbooks over the years and the information in Kindness and Salt is something I wish came out years ago. The book is written by the owners of two of Brooklyn’s favorite restaurants, Buttermilk Channel and French Louie, and it breaks down recipes in a way that makes sense that even the most beginner chef could use. [Read more…]