We are in the thick of baseball season and in foodie news, the Boston Red Sox have named Nellie’s Free Range Eggs the official egg of the team. Since the beginning of the partnership, all egg dishes served at Fenway Park are made with Nellie’s eggs. In honor of this partnership, here is a fun recipe that is perfect to fuel up for the day, Breakfast Pizza! Continue reading “Breakfast Pizza”
School is officially out for summer! We are prepping for our own summer vacation, leaving tomorrow so there won’t be any new posts for the next week. That said, I thought I would leave you with an amazing light and summery recipe courtesy of an amazing vacation destination: Huron House in Oscoda, Michigan! They were gracious enough to share one of their most popular recipes, a Fruit Pizza Cheesecake Tart. This is a perfect way to start or end your day while you explore the beaches of Lake Huron and enjoy a luxurious bed and breakfast! While your mouth is watering, make sure you check out what Huron House has to offer for your summer vacation. Continue reading “Fruit Pizza Cheesecake Tart”
If it hasn’t already been said…..I love pizza! It’s very hard to disappoint me with a great slice. I’ve had deep dish, homemade and world famous. It’s our go-to dinner when we have those nights where we just don’t want to cook. This recipe is great if you want to get away from the traditional pizza, sauce and cheese. This has a yummy garlic sauce and the cheese and tomato gives it a fresh taste that’s perfect for a warm night eating outside! Continue reading “White Garlic and Tomato Pizza”
I should start this by saying that I LOVE Texas Toast! I have no problem eating this by itself with a big bowl of marinara for dipping. This idea works out great because the sauce is in every bite already and it’s so yummy and easy! Continue reading “Texas Toast Pizza”
To say I love pizza is an understatement. I grew up right outside New Haven, CT. If you have ever wandered onto Food Network or Travel Channel you know that New Haven is the birthplace of some amazing pizza so I’ve grown up eating the best. I do make my own pizza (check it out here) but this version is great if you just want a quick pizza at home. The crust gets super crispy and sturdy so you can load it up with a ton of toppings, this is perfect if you love a pizza with a lot on it. This is a great recipe to make with kids since they can help without burning themselves and can make a pizza they will eat. Continue reading “French Bread Pizza”
